Get the best fix of Nando’s famous flame-grilled chicken from their newly renovated restaurant in Arabian Center. Celebrating South African design by combining bright colours and wooden textures, the renovated Casa has a warm, friendly atmosphere for all. The welcoming décor is paired with funky artwork from the Yellowwoods Art Initiative and supports young artists by bringing their art to the public visiting Nando’s. This was one of the impressive piece of info I have learned about the art work art exhibited at all Nando’s outlets.
For those who might not be familiar with the Nando’s concept, the brand is famous for its PERi-PERi sauce and cooking techniques which involve marinating chicken for more than 24 hours before the Nando’s master grillers seal in the delicious flavors and served with a choice of sauces and sides.
Nando’s famous legendary butterfly-cut, flame-grilled PERi-PERi chicken was so succulent and bursting with charred grilled flavor. It’s sealed in your choice of PERi-PERi sauces. I always prefer the flame-grilled in mild flavor as I found the ‘hot’ version as way too spicy for my palate.
For sides I have tried Spicy rice, Coleslaw, Grilled veggies, PERi chips and wedges, three bean salad and Caesar salad – all of them were really delicious and was complimenting the meal so well. My yet another favorites from Nando’s menu are the Espetada and Wings platter which I religiously order every time when I dine at Nando’s.
Nando’s has also recently launched the ‘Mango & Lime’ sauce in the UAE and it’s one not to be missed. This is the first time Nando’s has launched an individual sauce in the region and it’s pretty huge! Make sure you try some of their delicious chicken with the ‘Mango & Lime’ for seal of approval next time when you dine there.
Ambiance – 4/5
Service – 4/5